Orgaric Meat Production and Processing Steven C. Ricke Textual Documents

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Material type: Text

TextPublication details: Iowa John Wiley & Sons 2012Description: 444ISBN:

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Holdings
Item type	Current library	Collection	Call number	Copy number	Status	Date due	Barcode
Textual Documents	University Library, Navsari	General	363.1929 RIC (Browse shelf(Opens below))	1	Available		64758

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Previous	363.1929 NOL Handbook of Meat, Poultry and Seafood Quality	363.1929 NOL Handbook of Meat, Poultry and Seafood Quality	363.1929 NOL Handbook of Meat, Poultry and Seafood Quality	363.1929 RIC Orgaric Meat Production and Processing	363.1929 SIN Meat Inspection for Public Health	363.20954 BED Netrutva Ane Shashanvyavastha : Mari Drashtie	363.232 TIS Handbook of Remote Biometrics : For Surveillance and Security	Next

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