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Laboratory Methods in Food Microbiology W. F. Harrigan Textual Documents

By: Material type: TextTextPublication details: New Delhi Reed Elsevier India Pvt. Ltd. 2013Edition: 3rdDescription: 532ISBN:
  • 9789351070061
Subject(s): DDC classification:
  • 576.028
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Holdings
Item type Current library Collection Call number Copy number Status Date due Barcode
Textual Documents Textual Documents University Library, Navsari General 576.028 HAR (Browse shelf(Opens below)) 1 Available F-148
Textual Documents Textual Documents University Library, Navsari General 576.028 HAR (Browse shelf(Opens below)) 2 Available F-149

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