Fish Processing Technology G. M. Hall Textual Documents
Material type:
TextPublication details: New Delhi Springer (India) Pvt. Ltd. 2009Edition: 2ndDescription: 292ISBN: - 9788184891751
- 664.94
| Item type | Current library | Collection | Call number | Copy number | Status | Date due | Barcode |
|---|---|---|---|---|---|---|---|
Textual Documents
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University Library, Navsari | General | 664.94 HAL (Browse shelf(Opens below)) | 1 | Available | F-337 | |
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Textual Documents
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University Library, Navsari | General | 664.94 HAL (Browse shelf(Opens below)) | 2 | Available | F-338 | |
|
Textual Documents
|
University Library, Navsari | General | 664.94 HAL (Browse shelf(Opens below)) | 3 | Available | F-339 | |
|
Textual Documents
|
University Library, Navsari | General | 664.94 HAL (Browse shelf(Opens below)) | 4 | Available | F-340 |
Browsing University Library, Navsari shelves, Collection: General Close shelf browser (Hides shelf browser)
| 664.94 FAR Textbook of Fish Processing Technology | 664.94 HAL Fish Processing Technology | 664.94 HAL Fish Processing Technology | 664.94 HAL Fish Processing Technology | 664.94 HAL Fish Processing Technology | 664.94 KIM Seafood Processing By-Products : Trends and Applications | 664.94 LIE Improving Farmed Fish Quality and Safety |
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