Fruit and Vegetable Processing : Organisations and Institutions S. Bhatti Textual Documents

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Material type: Text

TextLanguage: English Publication details: New Delhi CBS Publishers and Distributors Pvt. Ltd. 2007Description: 222ISBN:

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Item type	Current library	Collection	Call number	Copy number	Status	Date due	Barcode
Textual Documents	University Library, Navsari	General	664.8 BHA (Browse shelf(Opens below))	1	Available		66844

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Previous	664.8 BAY Enzymes in Fruit and Vegetable Processing : Chemistry and Engineering Application	664.8 BAY Enzymes in Fruit and Vegetable Processing Chemistry and Engineering Applications	664.8 BHA Fruit and Vegetable Processing : Organisations and Institustions	664.8 BHA Fruit and Vegetable Processing : Organisations and Institutions	664.8 BHA Fruit and Vegetable Processing Organisations and Institutions	664.8 CAN Fruit and Vegetable Conservation	664.8 CAU Commercial Fruit and Vegetable Products	Next

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