Health and Quality Control in Food Industry L.Jordan Textual Documents
Material type:
- 9781632394170
- 664.07
Item type | Current library | Collection | Call number | Copy number | Status | Date due | Barcode |
---|---|---|---|---|---|---|---|
![]() |
University Library, Navsari | General | 664.07 JOR (Browse shelf(Opens below)) | 1 | Available | 68133 |
Browsing University Library, Navsari shelves, Collection: General Close shelf browser (Hides shelf browser)
664.07 JHA Environmental Regulation and Food Safety | 664.07 JHA Environmental Regulation and Food Safety | 664.07 JOR Health and Quality Control in Food Industry | 664.07 JOR Health and Quality Control in Food Industry | 664.07 JOR Food Industry : Food Types, Quality and Safety | 664.07 JOR Food Industry Food Types,Quality and Safety | 664.07 KAP Food Quality |
There are no comments on this title.