Genetically Modified Food Sources : Safety Assessment and Control V. A. Tutelyan Textual Documents

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Material type: Text

TextLanguage: English Publication details: New York Academic Press 2013Description: 338ISBN:

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Item type	Current library	Collection	Call number	Copy number	Status	Date due	Barcode
Textual Documents	University Library, Navsari	General	664 TUT (Browse shelf(Opens below))	1	Available		68874

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Navsari Agricultural University Library