Food Microbiology an Introduction M. Adam Textual Documents
Material type:
- 9789381714614
- 576.163
Item type | Current library | Collection | Call number | Copy number | Status | Date due | Barcode |
---|---|---|---|---|---|---|---|
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University Library, Navsari | General | 576.163 ADA (Browse shelf(Opens below)) | 1 | Available | 69490 |
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