Producation Technology of Spices, Aromatic Medicinal and Plantation Crops Swati Barche Textual Documents

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TextLanguage: English Publication details: New Delhi New India Publishing Agency 2016Description: 224ISBN:

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Item type	Current library	Collection	Call number	Copy number	Status	Date due	Barcode
Textual Documents	University Library, Navsari	General	633.83 BAR (Browse shelf(Opens below))	1	Available		69673

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Previous	633.83 AIY Review of Research on Spices and Cashewnuts in India	633.83 BAR Aromatic and Spice Plants: Utilisation and Conservation	633.83 BAR Aromatic and Spice Plants Utilization and Conservation	633.83 BAR Producation Technology of Spices, Aromatic Medicinal and Plantation Crops	633.83 DAS Spices : Their Cultivation and Post - Harvest Management	633.83 DAS Spices : Their Cultivation and Post - Harvest Management	633.83 DAS Spice Crops Production Technology	Next

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