Animal Products Technology S. Singh Textual Documents
Material type:
- 9789384568320
- 664.024
Item type | Current library | Collection | Call number | Copy number | Status | Date due | Barcode |
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University Library, Navsari | General | 664.024 SIN (Browse shelf(Opens below)) | 1 | Available | 70476 | |
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University Library, Navsari | General | 664.024 SIN (Browse shelf(Opens below)) | 1 | Available | 70249 |
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664.024 ROL Genetic Modification in the Food Industry : A Strategy for Food Quality Improvement | 664.024 SHA Handbook of Food Processing and Food Safety | 664.024 SIN Animal Products Technology | 664.024 SIN Animal Products Technology | 664.024 SMI Applications of Fluidization to food Processing | 664.024 SMI Applications of Fluidization to food Processing | 664.024 SMI Application of Fluidization to Food Processing |
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