Introduction to Food Toxicology T. Shibamoto Textual Documents

By:

Material type: Text

TextLanguage: English Publication details: New York Academic Press 2013Description: 309ISBN:

Subject(s):

DDC classification:

Tags from this library: No tags from this library for this title. Log in to add tags.

Average rating: 0.0 (0 votes)

Holdings
Item type	Current library	Collection	Call number	Copy number	Status	Date due	Barcode
Textual Documents	University Library, Navsari	General	615.954 SHI (Browse shelf(Opens below))	1	Available		70414

Previous								Next
Previous	615.954 SAL Aflatoxins in Foods and Feeds	615.954 SHI Introduction to Food Toxicology	615.954 SHI Introduction to Food Toxicology	615.954 SHI Introduction to Food Toxicology	615.954 WAN Chemical Analysis of Antibiotic Residues in Food	616 AHE Biology of Diseases	616 AMI Understanding Metabolism	Next

There are no comments on this title.

to post a comment.

Navsari Agricultural University Library