Food Biotechnology Microorganisms Y.H.Hui Textual Documents

By:

Material type: Text

TextLanguage: English Publication details: New Delhi: Wiley India Pvt. Ltd., 2014.Description: 937ISBN:

Subject(s):

DDC classification:

Tags from this library: No tags from this library for this title. Log in to add tags.

Average rating: 0.0 (0 votes)

Holdings
Item type	Current library	Collection	Call number	Copy number	Status	Date due	Barcode
Textual Documents	University Library, Navsari	General	664.024 HUI (Browse shelf(Opens below))	1	Available		V-4364

Previous						No cover image available	No cover image available	Next
Previous	664.024 HUI Food Biotechnology : Microorganisms	664.024 HUI Handbook of Plant-Based Fermented Food and Beverage Technology Vol. 1	664.024 HUI Handbook of Animal-Based Fermented Food and Beverage Technology Vol. 2	664.024 HUI Food Biotechnology Microorganisms	664.024 JOS Food Biotechnology Principles and Practices	664.024 JOS Fermentation Microbiology and Biotechnology	664.024 JOS Fermentation Microbiology and Biotechnology	Next

There are no comments on this title.

to post a comment.

Navsari Agricultural University Library