Novel Food Processing Technologies Barbosa-Canovas Gustavo V. Textual Documents
Material type:
- 082475333X
- 664.02
Item type | Current library | Collection | Call number | Copy number | Status | Date due | Barcode |
---|---|---|---|---|---|---|---|
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University Library, Navsari | General | 664.02 BAR (Browse shelf(Opens below)) | 1 | Available | 71790 |
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