Thermal Processing of Packaged Foods S. Donald Holdsworth Textual Documents

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Material type: Text

TextLanguage: English Publication details: New York Springer Science 2016Description: 516ISBN:

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Holdings
Item type	Current library	Collection	Call number	Copy number	Status	Date due	Barcode
Textual Documents	University Library, Navsari	General	664.028 HOL (Browse shelf(Opens below))	1	Available		72423

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Previous	664.028 HAL Handling and Storage of Food Grains in Tropical and Subtropical Areas	664.028 HEL Food Preservation Process Design	664.028 HER Microbiologically Safe Foods	664.028 HOL Thermal Processing of Packaged Foods	664.028 IND Lecture Materials for the Training Course in the Prevention of Waste and Loss of Food Grains Vol. I to IV	664.028 ING Food Products Formulary Vol. 4 Fabricated Foods	664.028 ING Food Products Formulary Vol. 4 : Fabricated Foods	Next

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