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Food Patents Vol.14(1-4), Vol. 15(1-4), Vol. 16(1-4), Vol. 17(1-4) K. A. Ranganath Bound Volumes

By: Material type: Continuing resourceContinuing resourcePublication details: Mysore Central Food Technological Research Institute 1992-95Description: 207+219+183+187Subject(s): DDC classification:
  • 664
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