Journal of Stored Products Research Vol. 20-21(1-4) C. E. Dyte Bound Volumes

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Continuing resourcePublication details: New York: Pergamon Press, 1984-85.Description: 175+229Subject(s):

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Holdings
Item type	Current library	Collection	Call number	Copy number	Status	Date due	Barcode
Bound Volumes	University Library, Navsari	Reference	664.025 JOU (Browse shelf(Opens below))	1	Not For Loan		BV-24456

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Previous	664.005 PRA Journal of Food Science and Technology Vol. 52(12)	664.0203 HAL Encyclopedia of Food Engineering Vol. 1	664.024 NAI International Journal of Fermented	664.025 JOU Journal of Stored Products Research Vol. 20-21(1-4)	664.02592 ARA Directory of Food Science and Technology in Southeast Asia	664.027 FOO Food Patents Vol. 9(1-4), Vol. 10(1-4), Vol. 11(1-4)	664.027 FOO Food Patents Vol.14(1-4), Vol. 15(1-4), Vol. 16(1-4), Vol. 17(1-4)	Next

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