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Journal of Dairying Foods and Home Science Vol.23-24 V. D. Mugdal Bound Volumes

By:

Mugdal, V. D [Editor.,]

Material type:

Continuing resource

Continuing resourcePublication details: Karnal Agricultural Research Communication Centre, 2004-05.Subject(s):

Processing dairy & related products

DDC classification:

637.05

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Holdings
Item type	Current library	Collection	Call number	Copy number	Status	Date due	Barcode
Bound Volumes	University Library, Navsari	Reference	637.05 JOU (Browse shelf(Opens below))	1	Not For Loan		BV-36288

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