Food Patents Vol. 19(1-4), Vol. 20(1-4), Vol. 21(1-4) C. S. Anita Bound Volumes
Material type:
Continuing resourcePublication details: Mysore Central Food Technological Research Institute 1997-1999Description: 202+264+224Subject(s): DDC classification: - 664
| Item type | Current library | Collection | Call number | Copy number | Status | Date due | Barcode |
|---|---|---|---|---|---|---|---|
Bound Volumes
|
University Library, Navsari | Reference | 664.027 FOO (Browse shelf(Opens below)) | 1 | Not For Loan | BV-32647 |
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