Journal of Food Science Vol. 36(5-7) P. K. Bates Bound Volumes

By:

Material type:

Continuing resourcePublication details: Chicago Institute of Food Technologists 1971.Description: 1152Subject(s):

DDC classification:

Tags from this library: No tags from this library for this title. Log in to add tags.

Average rating: 0.0 (0 votes)

Holdings
Item type	Current library	Collection	Call number	Copy number	Status	Date due	Barcode
Bound Volumes	University Library, Navsari	Reference	664.001 JOU (Browse shelf(Opens below))	1	Not For Loan		BV-9901

Previous	No cover image available	No cover image available	No cover image available	No cover image available	No cover image available	No cover image available	No cover image available	Next
Previous	664.001 JOU Journal of Food Science Vol.39(4-6)	664.001 JOU Journal of Food Science Vol. 40(1-3)	664.001 JOU Journal of Food Science Vol. 40(4-6)	664.001 JOU Journal of Food Science Vol. 36(5-7)	664.001 JOU Journal of Food Science Vol. 38(5-7)	664.001 JOU Journal of Food Science Vol. 36(2-4)	664.001 JOU Journal of Food Science Vol. 38(3-4)	Next

There are no comments on this title.

to post a comment.

Navsari Agricultural University Library