Journal of Food Science and Technology Vol. 49(1-3) N. S. Mahendrakar Bound Volumes
Material type:
Continuing resourcePublication details: Mysore Association of Food Scientists & Technologists 2012Description: 381Subject(s): DDC classification: - 664.005
| Item type | Current library | Collection | Call number | Copy number | Status | Date due | Barcode |
|---|---|---|---|---|---|---|---|
Bound Volumes
|
University Library, Navsari | Reference | 664.005 JOU (Browse shelf(Opens below)) | 1 | Not For Loan | BV-60022 |
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