Food Materials Science : Principles and Practice Jose Miguel Aguilera Textual Documents
Material type:
- 9780387719467
- 664
Item type | Current library | Collection | Call number | Copy number | Status | Date due | Barcode |
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University Library, Navsari | General | 664.01 AGU (Browse shelf(Opens below)) | 1 | Available | 60264 | |
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University Library, Navsari | General | 664.01 AGU (Browse shelf(Opens below)) | 1 | Available | 46898 |
Browsing University Library, Navsari shelves, Collection: General Close shelf browser (Hides shelf browser)
664.0076 SHA Food Engineering and Technology : Practice Book | 664.009 KHA Food Science and Technology | 664.01 AGU Food Materials Science : Principles and Practice | 664.01 AGU Food Materials Science : Principles and Practice | 664.01576 BAN Basic Food Microbiology | 664.015892 BEU Food and Beverage Mycology | 664.02 AHM Handbook of Food Process Design Vol. 1 |
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