Essentials of Food Science Vickie A. Vaclavik Textual Documents

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Material type: Text

TextPublication details: New Delhi Springer (India) Pvt. Ltd 2005Description: 482ISBN:

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Holdings
Item type	Current library	Collection	Call number	Copy number	Status	Date due	Barcode
Textual Documents	University Library, Navsari	General	664 VAC (Browse shelf(Opens below))	1	Available		47210

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