Food Microbiology Satish Kumar Sinha Textual Documents
Material type:
- 9789350300725
- 576
Item type | Current library | Collection | Call number | Copy number | Status | Date due | Barcode |
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University Library, Navsari | General | 664.001579 SIN (Browse shelf(Opens below)) | 1 | Available | 49346 | |
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University Library, Navsari | General | 576.163 SIN (Browse shelf(Opens below)) | 1 | Available | 47458 |
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664.001579 ROB Practical Food Microbiology | 664.001579 ROL Essential Microbiology and Hygiene for Food Professionals | 664.001579 ROL Essential Microbiology and Hygiene for Food Professionals | 664.001579 SIN Food Microbiology | 664.001579 SIN Food Microbiology and Food Processing | 664.001579 SIN Food Microbiology and Food Processing | 664.001579 SIN Food Micro Biology and Food Processing |
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