TY  - BOOK
AU  - F. A. O.,
TI  - Specifications for Identity and Purity of Thickening Agents, Anticaking Agents, Antimicrobials, Antioxidants and Emulsifiers
SN  - 9251005036
U1  - 641 
PY  - 1978///
CY  - Rome
PB  - Food & Agriculture Organization
KW  - Food & drink
ER  -