TY  - BOOK
AU  - F. A. O.,
TI  - Specifications for Identity and Purity : Buffering Agents, Salts, Emulsifiers, Stabilizers, Thickening Agents, Extraction Solvents, Flavouring Agents, Sweetening Agents and Miscellaneous Food Additives
SN  - 9251013896
U1  - 641 
PY  - 1993///
CY  - Rome
PB  - Food & Agriculture Organization
KW  - Food & drink
ER  -