TY  - BOOK
AU  - Frigerio, A.,
TI  - Chromatography and Mass Spectrometry in Nutrition Science and Food Safety
SN  - 0444423397
U1  - 664 
PY  - 1984///
CY  - Amsterdam
PB  - Elsevier
KW  - Chromatography
KW  - Food Analysis
KW  - Food technology
ER  -