TY  - BOOK
AU  - Pederson, Carl S. ,
TI  - Microbiology of Food Fermentations
SN  - 0870552775
U1  - 664 
PY  - 1979///
CY  - Westport
PB  - AVI Publishing Co., Inc.
KW  - Food Microbiology
KW  - Food technology
ER  -