TY - BOOK AU - Winton, Andrew L., TI - Handbook of Structure and Composition of Foods Vol. 1 : Cereals, Starch, Oil Seeds, Nuts, Oils, Forage Plants SN - 9788177545012 U1 - 543 PY - 2013/// CY - Jodhpur PB - Agrobios (India) KW - Analytical chemistry KW - Cereals KW - Food ER -