TY  - BOOK
AU  - Chavan, U. D. and others,
TI  - Nutritional Chemistry and Genetic Manipulation of Lathyrus Pea
SN  - 9788192229089
U1  - 635.93374 
PY  - 2014///
CY  - New Delhi
PB  - Agri-Biovet Press.
KW  - Biochemistry
KW  - Botany
KW  - Food Science and Technology
KW  - Grass Pea
KW  - Horticulture
KW  - Postharvest Technology
ER  -