TY  - BOOK
AU  - Embuscado, Milda E. ,
TI  - Functionalizing Carbohydrates for Food Applications : Texturizing and Bioactive/Flavor Delivery Systems
SN  - 9781605950389
U1  - 664.028 
PY  - 2014///
CY  - Pennsylvania
PB  - DEStech Publications, Inc.
KW  - Food technology
ER  -