TY  - BOOK
AU  - Otles, Semih,
TI  - Methods of Analysis of Food Components and Additives
SN  - 9781439815526
U1  - 664.06 
PY  - 2012///
CY  - Boca Raton
PB  - CRC Press, Inc.
KW  - Food Additives
KW  - Food Science
KW  - Food Technology
ER  -