TY  - BOOK
AU  - Toldra, Fidel,
TI  - Proteomics in Foods : Principles and Applications
SN  - 9781461456254
U1  - 664.0015726 
PY  - 2013///
CY  - New York
PB  - Springer Science
KW  - Food technology
KW  - Proteomics
ER  -