TY  - BOOK
AU  - Kim, Se-Kwon,
TI  - Seafood Processing By-Products : Trends and Applications
SN  - 9781461495895
U1  - 664.94 
PY  - 2014///
CY  - New York
PB  - Springer Science
KW  - Food Processing
KW  - Food technology
KW  - Seafood Processing
ER  -