TY  - BOOK
AU  - Baishya, Debabrat,
TI  - Fish Fermentation :Traditional to Modern Approaches: Traditional to Modern Approaches 
SN  - 9789380235103
U1  - 664.94 
PY  - 2009///
CY  - New Delhi
PB  - New Age International Pvt. Ltd.
KW  - Food technology
ER  -