TY  - BOOK
AU  - Guojonsdottir, M.,
TI  - Magnetic Resonance in Food Science : Challenges in a Changing World
SN  - 9780854041176
U1  - 664.020153836 
PY  - 2009///
CY  - Cambridge
PB  - RSC Publishing
KW  - Food Science - Magnetic Resonance
KW  - Food technology
ER  -