TY  - BOOK
AU  - Vaclavik, Vickie A,
TI  - Essentials of Food Science
SN  - 818128349X
U1  - 664 
PY  - 2005///
CY  - New Delhi
PB  - Springer (India) Pvt. Ltd
KW  - Food Science
KW  - Food technology
ER  -