TY  - BOOK
AU  - Lightfoot, N. F,
TI  - Microbiological Analysis of Food and Water : Guidelines for Quality Assurance
SN  - 0444829113
U1  - 664 
PY  - 1998///
CY  - Amsterdam
PB  - Elsevier
KW  - Food Microbiology
KW  - Food technology
ER  -