| 000 | 00561nam a2200157Ia 45e0 | ||
|---|---|---|---|
| 008 | 140211n2012 ii |||gr||||Z||||||eng | ||
| 020 | _a9789350300503 | ||
| 082 | _a664 | ||
| 100 |
_aChoudhary, N. L, _eAuthor. |
||
| 245 | 0 |
_aFood Processing and Biotechnology Application _cN. L. Choudhary _hTextual Documents |
|
| 260 |
_aJaipur _bOxford Book Company _c2012 |
||
| 300 | _a252. | ||
| 653 | _aFood Processing | ||
| 700 |
_aSingh,Anjana, _eAuthor. |
||
| 942 |
_2ddc _cTXT |
||
| 999 |
_c10004 _d10004 |
||