| 000 | 00566nam a2200169Ia 45e0 | ||
|---|---|---|---|
| 008 | 140207n2004 xxk |||gr||||Z||||||eng | ||
| 020 | _a0632055324 | ||
| 082 | _a641.308 | ||
| 100 |
_aSmith, Jim, _eAuthor. |
||
| 245 | 0 |
_aTechnology of Reduced Additive Foods _cJim Smith _hTextual Documents |
|
| 250 | _a2nd. | ||
| 260 |
_aOxford _bBlackwell Publishing _c2004 |
||
| 300 | _a221. | ||
| 653 | _aAdditive Foods | ||
| 653 | _aFood & drink | ||
| 942 |
_2ddc _cTXT |
||
| 999 |
_c14159 _d14159 |
||