000 | 00605nam a2200169Ia 45e0 | ||
---|---|---|---|
008 | 140207n2007 nyu |||gr||||Z||||||eng | ||
020 | _a0387292411 | ||
021 | _a978-0-387-29241-0 | ||
082 | _a641.5892 | ||
100 |
_aRomeo, T. Toledo., _eAuthor. |
||
245 | 0 |
_aFundamentals of Food Process Engineering _cT. Toledo Romeo _hTextual Documents |
|
250 | _a3rd. | ||
260 |
_aNew York _bSpringer Science _c2007 |
||
300 | _a579. | ||
653 | _aFood Process Engineering | ||
942 |
_2ddc _cTXT |
||
999 |
_c19315 _d19315 |