000 00531nam a2200145Ia 45e0
008 140106n2006 ii |||gr||||Z||||||eng
020 _a8183210538
082 _a612.8
100 _aJoshi, V K,
_eAuthor.
245 0 _aSensory Science : Principles and Applications in Food Evalution
_cV. K. Joshi
_hTextual Documents
260 _aUdaipur
_bAgrotech Publishing
_c2006
300 _a600.
653 _aSensory Science
942 _2ddc
_cTXT
999 _c19389
_d19389