| 000 | 00535nam a2200145Ia 45e0 | ||
|---|---|---|---|
| 008 | 140207n1978 xxu |||gr||||Z||||||eng | ||
| 020 | _a0135686008 | ||
| 082 | _a641.36 | ||
| 100 |
_aHenrickson, R. L., _eAuthor. |
||
| 245 | 0 |
_aMeat, Poultry and Seafood Technology _cR. L. Henrickson _hTextual Documents |
|
| 260 |
_aNew Jersey _bPrentice Hall Inc. _c1978 |
||
| 300 | _a276. | ||
| 653 | _aSeafood Technology | ||
| 942 |
_2ddc _cTXT |
||
| 999 |
_c20312 _d20312 |
||