| 000 | 00566nam a2200157Ia 45e0 | ||
|---|---|---|---|
| 008 | 140211n1984 xxk |||gr||||Z||||||eng | ||
| 020 | _a0853342792 | ||
| 082 | _a664 | ||
| 100 |
_aZeuthen, P. and others, _eEditor. |
||
| 245 | 0 |
_aThermal Processing and Quality of Foods _cP. Zeuthen _hTextual Documents |
|
| 260 |
_aLondon _bElsevier Applied Science Publishers _c1984 |
||
| 300 | _a933. | ||
| 653 | _aFood Preservation | ||
| 653 | _aFood technology | ||
| 942 |
_2ddc _cTXT |
||
| 999 |
_c22277 _d22277 |
||