000 | 00606nam a2200157Ia 45e0 | ||
---|---|---|---|
008 | 131227n2008 ii |||gr||||Z||||||eng | ||
020 | _a9781845691448 | ||
021 | _a978-1-84569-426-5 | ||
022 | _a978-1-4200-7201-3 | ||
082 | _a664.06 | ||
100 |
_aOttaway, Peter Berry., _eEditor. |
||
245 | 0 |
_aFood Fortification and Supplementation Technological, Sabety and Regulatory Aspects _cPeter Berry Ottaway _hTextual Documents |
|
260 |
_aNew Delhi _bWoodhead Publishing _c2008 |
||
300 | _a281. | ||
942 |
_2ddc _cTXT |
||
999 |
_c27216 _d27216 |