000 | 00728nam a2200181Ia 45e0 | ||
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008 | 131227n2011 ii |||gr||||Z||||||eng | ||
020 | _a9788189972220 | ||
082 | _a664 | ||
100 |
_aJoshi, K K, _eAuthor. |
||
245 | 0 |
_aFermentation Microbiology and Biotechnology _cK. K. Joshi _hTextual Documents |
|
260 |
_aDelhi _bManglam Publisher & Distributor _c2011 |
||
300 | _a295. | ||
653 | _aBiotechnology | ||
653 | _aFood technology | ||
653 | _aMicrobiology | ||
942 |
_2ddc _cTXT |
||
999 |
_c28672 _d28672 |