000 00662nam a2200157Ia 45e0
008 131227n ii |||gr||||Z||||||eng
020 _a9789380184326
082 _a664
100 _aSingh, Rajendra,
_eAuthor.
245 0 _aFood Microbiology and Food Processing
_cRajendra Singh
_hTextual Documents
260 _aNew Delhi:
_bALP Books,
_c2009.
300 _a246.
653 _aFood technology
942 _2ddc
_cTXT
999 _c28675
_d28675