000 00594nam a2200169Ia 45e0
008 140211n1979 ctu |||gr||||Z||||||eng
020 _a0870552775
082 _a664
100 _aPederson, Carl S. ,
_eAuthor .,
245 0 _aMicrobiology of Food Fermentations
_cCarl S. Pederson
_hTextual Documents
250 _a2nd.
260 _aWestport
_bAVI Publishing Co., Inc.
_c1979
300 _a384.
653 _aFood Microbiology
653 _aFood technology
942 _2ddc
_cTXT
999 _c31832
_d31832