000 | 00639nam a2200169Ia 45e0 | ||
---|---|---|---|
008 | 140211n1967 xxu |||gr||||Z||||||eng | ||
020 | _a0870550144 | ||
082 | _a664 | ||
100 |
_aHeid, J. L., _eAuthor. |
||
245 | 0 |
_aFundamentals of Food Processing Operations : Ingredients, Methods and Packaging _cJ. L. Heid _hTextual Documents |
|
260 |
_aWestport _bAVI Publication _c1967 |
||
300 | _a730. | ||
653 | _aFood Processing Operations | ||
653 | _aFood technology | ||
700 |
_aJoslyn, M. A., _eAuthor. |
||
942 |
_2ddc _cTXT |
||
999 |
_c32594 _d32594 |