| 000 | 00555nam a2200157Ia 45e0 | ||
|---|---|---|---|
| 008 | 131226n2011 ii |||gr||||Z||||||eng | ||
| 020 | _a9788192173856 | ||
| 082 | _a664 | ||
| 100 |
_aIyer, Balakrishnan., _eEditor. |
||
| 245 | 0 |
_aIntroductory Food Microbiology _cBalakrishnan Iyer _hTextual Documents |
|
| 260 |
_aNew Delhi: _bBio-Green Books, _c2011. |
||
| 300 | _a327. | ||
| 653 | _aFood Microbiology | ||
| 653 | _aFood technology | ||
| 942 |
_2ddc _cTXT |
||
| 999 |
_c34699 _d34699 |
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