| 000 | 00522nam a2200145Ia 45e0 | ||
|---|---|---|---|
| 008 | 131219n2012 xxk |||gr||||Z||||||eng | ||
| 020 | _a9781849733816 | ||
| 082 | _a664 | ||
| 100 |
_aLawey, Richard and others, _eAuthor., |
||
| 245 | 0 |
_aFood Safety Hazard Guide Book _cRichard Lawey. _hTextual Documents |
|
| 260 |
_aCambridge _bRSC Publishing _c2012 |
||
| 300 | _a533. | ||
| 653 | _aFood technology | ||
| 942 |
_2ddc _cTXT |
||
| 999 |
_c37439 _d37439 |
||