000 | 00548nam a2200145Ia 45e0 | ||
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008 | 140626n2013 nju |||gr||||Z||||||eng | ||
020 | _a9788126542338 | ||
082 | _a664.028 | ||
100 |
_aTucker, Gary S., _eAuthor. |
||
245 | 0 |
_aFood Biodeterioration and Preservation _cGary S. Tucker _hTextual Documents |
|
260 |
_aNew Jersey _bJohn Wiley & Sons, Inc. _c2013 |
||
300 | _a250. | ||
653 | _aFood technology | ||
942 |
_2ddc _cTXT |
||
999 |
_c42938 _d42938 |